Sunday, May 16, 2010

Oatmeal Pancakes



Sunday morning pancakes are THE best. This morning, we tried something different. A new twist to an old favorite. Try it out!

Ingredients:
3/4 cup oatmeal oats
*Follow your own recipe for pancakes

Recipe:
Heat greased griddle on medium high-heat.
Combine all of your ingredients, and let sit for 10 minutes at least. This will let the batter thicken for better tasting pancakes.
Cook pancakes on each side for 1-2 minutes, or until golden brown.

Add syrup, butter, powder sugar, and ENJOY!

love,
Us.

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